The Agnellini Valentino company, founded in 1947, for many years operated as a dealer in fruit and vegetables.
In 1966, the company started processing, toasting, packaging and marketing dried fruits. It is now one of the leading companies on the Italian market.
Production consists of:
- Toasted nuts
- Dried soft fruita
- Nuts in the shell
These products are sold traditionally or through wide distribution, as well as to the confectionery and gastronomy sectors.
Agnellini Valentino obtained ISO 9001 certification for its own DNV Italia quality system in 2000.